Charlie Mazzilli’s three kids were constantly outgrowing soccer cleats and softball bats, creating two issues: what to do with the old equipment, and how to afford replacements?
As of today, our loans to small businesses:
$13,021,026
Graduates of our Entrepreneurial Training Initiative (ETI) have seven weeks of intensive business training under their belts. They’ve assessed their business readiness, honed their offerings to meet the marketplace, and crafted a sound business plan.
See how these budding entrepreneurs made good. And consider joining the next ETI class.
Charlie Mazzilli’s three kids were constantly outgrowing soccer cleats and softball bats, creating two issues: what to do with the old equipment, and how to afford replacements?
Start with tons of rotting food waste. Add a gazillion fly larvae. Wait one day. Then harvest biofuel and animal feed, while adding jobs to the community.
Running a business is a continually evolving experience and it's never too late to get better at it. That's the message Ed O'Connor, owner of MD Productions Inc. in Iselin, would like to get across to business owners like himself.
When Donna C. Schmidt, RN decided to become an entrepreneur in addition to her already busy career as a registered nurse, she knew all about colon hydrotherapy and ionic detox foot baths—the cornerstone of her new business. What she didn’t know was how best to market these services to potential clients of Cleansing Waters LLC in Westfield.
I scream, you scream, we all scream for Ensign Ice Cream. This Jersey Shore ice cream business was started with the help of a UCEDC loan.
See our loans